Kaliningrad, Russia

Food Stuff of Animal Origin

Продукты питания животного происхождения

Bachelor's
Language: RussianStudies in Russian
Subject area: agriculture, forestry and fishery, veterinary
University website: www.klgtu.ru
Animal
Animals are multicellular eukaryotic organisms that form the biological kingdom Animalia. With few exceptions, animals consume organic material, breathe oxygen, are able to move, reproduce sexually, and grow from a hollow sphere of cells, the blastula, during embryonic development. Over 1.5 million living animal species have been described—of which around 1 million are insects—but it has been estimated there are over 7 million animal species in total. Animals range in length from 8.5 millionths of a metre to 33.6 metres (110 ft) and have complex interactions with each other and their environments, forming intricate food webs. The study of animals is called zoology.
Food
Food is any substance consumed to provide nutritional support for an organism. It is usually of plant or animal origin, and contains essential nutrients, such as carbohydrates, fats, proteins, vitamins, or minerals. The substance is ingested by an organism and assimilated by the organism's cells to provide energy, maintain life, or stimulate growth.
Food
If you are eating well and your condition is pure and clean, life itself becomes like the dreams or visions that you have when sleeping.
Michio Kushi with Edward Esko, Spiritual Journey (1994), p. 64
Food
Naturalists and egalitarians don’t believe the rosy predictions about how genetically enhanced food will end famine. Starving people are hungry not because of high population density but inequality in food distribution… Similarly geni-modified food is neither the best nor the only way to feed starving people.
Peter Rosett, in “World Hunger:Tweleve Myths” in Designer Food: Mutant Harvest Or Breadbasket of the World?, (2002), quoted by Gregory E. Pence, p. 149
Food
There are people in the world so hungry, that God cannot appear to them except in the form of bread.
Mahatma Gandhi The Spirituality of Bread p. 26
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