Bachelor's degree

country
city
subject area 
language 
qualification - France
university type - France  
university status  
Saint-Denis, France

Agronomy

Agronomie

Bachelor's
Language: FrenchStudies in French
Subject area: agriculture, forestry and fishery, veterinary
Qualification: licence pro Sciences, technologies, santé
University website: www.univ-reunion.fr/
Agronomy
Agronomy (Ancient Greek ἀγρός agrós 'field' + νόμος nómos 'law') is the science and technology of producing and using plants for food, fuel, fiber, and land reclamation. Agronomy has come to encompass work in the areas of plant genetics, plant physiology, meteorology, and soil science. It is the application of a combination of sciences like biology, chemistry, economics, ecology, earth science, and genetics. Agronomists of today are involved with many issues, including producing food, creating healthier food, managing the environmental impact of agriculture, and extracting energy from plants. Agronomists often specialise in areas such as crop rotation, irrigation and drainage, plant breeding, plant physiology, soil classification, soil fertility, weed control, and insect and pest control.
Agronomy
… agronomy is this classification is divided into farm crops, crop pests, soils and fertilizers.
University of Texas (1894) Bulletin of the University of Texas: General series, p. 20.
Agronomy
Agronomy is that division of the Agricultural College work which relates to the field and its crops and has to do with investigation and instruction along the lines of (a) Farm management; the application of economic business methods to farm (b) Farm Crops; their production and improvement, (c) Soils; their fertility, cultivation, and improvement, (d) Farm Mechanics; the tools, machinery, fences and drains of the farm.
Iowa Agricultural College (1895) Biennial Report of the Board of Trustees of the State Agricultural College and Farm to the Governor of Iowa and the … General Assembly, Vol. 16. p. 36; Also in: Iowa State College of Agriculture and the Mechanical Arts. Division of Agriculture Catalogue of the Division of Agriculture : agronomy, dairying, animal husbandry, horticulture, agricultural chemistry : science with practice : Ames, Iowa 1903-1904 (1903), p. 61.
Agronomy
Agronomy is the scientific management of land to practice effective soil conservation and to maximize crop production.
Jim Cole, ‎Tony Stankus (2014) Journals of the Century, p. 448.

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